VEGGIE RAMEN WITH VEGAN SHIITAKE MUSHROOM BROTH

Vegan Shiitake Mushroom Superfood Broth with Organic Veggies: This fresh veggie ramen pairs culinary shiitake mushroom broth with a fresh and plentiful organic veggie base featuring butternut squash, carrots, cauliflower and spiralized zucchini.

Ready to heat and eat in just a few minutes, veggie ramen is a satisfying, low-carb, gluten-free meal that will take your broth away!

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Nutritional Information
NUTRITION FACTS
Serving Size 5.43 oz
Servings Per Container 2
Amount Per Serving
Calories 4
% Daily Value*
Total Fat 1g 1%
Saturated Fat 1g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 1082mg 45%
Total Carb 7g 2%
Dietary Fiber 2g 8%
Total Sugars 1g
Protein 5g
Vitamin D 0%
Calcium 4%
Iron 6%
Potassium 14%
*Percent Daily Values are based on a 2,000 calorie diet.
VIEW NUTRITION FACTS

Ingredients: Organic Zucchini, Organic Butternut Squash, Organic Carrot, Organic Cauliflower, Shiitake Mushroom Broth Seasoning [Sea Salt (Salt, Tricalcium Phosphate), Granulated Tamari Soy Sauce [Soy Sauce (Soybeans, Salt, Sugar), Maltodextrin, Salt], Shiitake Mushroom Powder, Baker’s Yeast Extract, Cane Sugar, Shiitake Mushrooms, Dried Green Onion, Carrot, Red Bell Peppers, Garlic, Ginger] Contains: Soy

 

Nutritional Information
NUTRITION FACTS
Serving Size 5.43 oz
Servings Per Container 2
Amount Per Serving
Calories 4
% Daily Value*
Total Fat 1g 1%
Saturated Fat 1g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 1082mg 45%
Total Carb 7g 2%
Dietary Fiber 2g 8%
Total Sugars 1g
Protein 5g
Vitamin D 0%
Calcium 4%
Iron 6%
Potassium 14%
*Percent Daily Values are based on a 2,000 calorie diet.

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